Entree
Kashk-e-Bademjan
$16.00
Baked crushed eggplant slow cooked and sprinkled with fried onion, garlic, sauteed, chopped mint and kashk (traditional persian preserved yogurt […]
Hommus
$12.00
Ground chick pea dip made of tahini, garlic, olive oil and lemon juice. served with warm traditional Persian bread
Mirza Ghasemi
$16.00
Baked crushed and smoked eggplant, well cooked with tomatoes, garlic and eggs. served with Persian bread.
Persian Dips
$20.00
Spinach Borani (steamed spinach, Garlic, yogurt) Eggplant Borani (smoked eggplant, Garlic, yogurt) Mast-o-laboo (steamed beetroot, Garlic, yogurt) served with warm […]
Main Courses
Negini
$29.00
Two skewer of finely seasoned hand mince lamb with pieces of marinated chicken breast pressed on top. served with steamed […]
Chenjeh
$30.00
One skewer of sliced tender lamb backstrap, marinated in olive oil and onion served with steamed saffron rice and grilled […]
Shishlik
$38.00
One skewer of tender, succulant lamb cutlets marinated in olive oil and sliced onion served with steamed saffron rice and […]
Barg
$29.00
One skewer of thinly sliced, tender lamb backstrap served with steamed saffron rice and grilled tomato
Momtaz
$34.00
A delicious combination of a skewer of minced lamb and a skewer of marinated chicken breast, served with steamed saffron […]
Joojeh Kebab
$25.00
One skewer of chicken breast marinated in olive, lime, saffron and sliced onionserved with steamed saffron rice and grilled tomato
Soltani
$34.00
One skewer of thinly sliced, tender lamb back strap and finely seasoned hand mince lamb served with steam saffron rice […]
Koobideh
$27.00
Two skewers of finely seasoned hand mince lamb served with steamed saffron rice and grilled tomato
Traditional Dishes
Dizi Sangi
$28.00
Made with lamb, potatoes, tomatoes, chickpeas, beans, herbs and onions, cooked in traditional stone pot for over 6 hours. Served […]
Ghormeh Sabzi
$25.00
Diced lamb parsley, coriander, leeks, and fenugreek with kidney beans and dried lime served with steamed saffron rice or bread
Shividpolo ba Mahi
$27.00
A delicious fish served with steamed dill rice.
Zereshk polo ba Mahiche
$28.00
Steamed saffron rice, topped with sweet and sour barberries, sliced pistachio and saffron served with whole lamb shank cooked with […]
Zereshk polo ba Morgh
$26.00
Steamed saffron rice topped with sweet and sour barberries sliced pistachio and almond served with chicken cooked in a tomato […]
Fesenjan
$28.00
Delicious succulent chicken filet cooked in a rich sweet and sour pure sauce of pomegranate and crushed walnut served with […]
Baghali polo ba Morgh
$26.00
Steamed saffron rice cooked with fresh dill and broad beans served with chicken cooked in a tomato sauce and saffron
Gheymeh Bademjan
$25.00
Finely diced lamb . yellowsplit peas, dried lime in a tomato sauce, with baby eggplant on top served with steamed […]
Baghali polo Ba Mahiche
$28.00
Steamed saffron rice cooked with fresh dill and broad beans served with whole lamb shank cooked with chef’s own recipe
Vegeterian Main
Falafel
$18.00
Chickpeas, garlic, herbs, onion. Served with salad and bread.
Hommus
$12.00
Ground chick pea dip made of tahini, garlic, olive oil and lemon juice. served with warm traditional Persian bread
Mirza Ghasemi
$16.00
Baked crushed and smoked eggplant, well cooked with tomatoes, garlic and eggs. served with Persian bread
Kashk-e-Bademjan
$16.00
Baked crushed eggplant slow cooked and sprinkled with fried onion, garlic, sauteed, chopped mint and kashk (traditional persian preserved yogurt […]
Persian Dips
$20.00
Spinach Borani (steamed spinach, Garlic, yogurt) Eggplant Borani (smoked eggplant, Garlic, yogurt) Mast-o-laboo (steamed beetroot, Garlic, yogurt) served with warm traditional Persian bread
Fesenjan Vegeterian
$27.00
A rich sweet and sour puree sauce of pomegranate and crushed walnut with mushroom served with steamed saffron rice or […]
Vegetable Kebab
$24.00
Marinated grilled mushroom, zuchini, capsicum, onion, tomato. served with steamed saffron rice or bread
Sides
Large Fries
$6.00
Torshi
$8.00
Mixed vegetable pickle preserved in herb vinegar Garlic torshi $8 Plain yogurt $6 Persian bread $5 Cooked tomato $2 Side […]
Zeytun-e-Parvardeh
$12.00
Marinated olives with nuts – chef’s own recipe
Seasonal salad
$12.00
lettuce, carrot, cucumber and tomato with special homemade sauce
Mast-o-Mosir
$8.00
Homemade yogurt mixed with finely chopped wild shallet
Mast-o-Khiar
$8.00
Home made yogurt mixed with finely chopped cucumber, mint and dried red flower
Salad Shirazi
$8.00
Finely chopped cucumber, tomato, onion, dried mint and lemon juice
Desserts
Persian sweet platter
$12.00
Faloodeh Shirazi
$9.00
Vermiceli noodles made from rice starch mixed in a semi frozen syrup from sugar and rose water
Persian Icecream
$9.00
Flavoured with saffron and rose water served with pistachio